Mochi Ice cream balls
Meal Type · Season · Nationality
Dessert · Any · Asian
Video Tutorial
Ingredients
• 1 cup (160g) sweet glutinous rice flour (mochiko)
• ¼ cup (60g) granulated sugar
• 1 cup (236ml water
• Cornstarch for dusting
Steps
1. Pre scoop ice cream into balls, freeze for 2 hours